Egg Pasta - Porcini Mushroom Tagliatella Nests

• Giusto Sapore’s Porcini Mushroom Tagliatella is a long, flat ribbon pasta that is the queen of primi piatti (first course) in leisurely, Italian dining. A tribute to the local traditions of beautiful Italy, our pasta features a flavorful infusion of rich, nutty porcini mushrooms and our delicious classic Tagliatella.
• Imported from the beloved Piedmont region, our egg pasta is made using 100% Italian durum wheat semolina and local fresh eggs.
• Each beautiful, finished nest is dye-free and packaged by hand.
• Boasting unmatched quality, our pasta is all-natural, high in protein, and NON-GMO.
• Ideal for dressing with olive oil, butter or simple sauces.

Giusto Sapore’s artisanal Porcini Mushroom Tagliatella is made from centuries-old recipes that celebrate traditional and authentic Italian cooking. Our premium egg pasta is made with fresh eggs and boasts 100% of Italy’s finest durum wheat semolina that is extruded through a bronze die, which creates textured, artisanal-quality strands of delicious dough. Our Porcini Mushroom Tagliatella is slow dried at a controlled temperature to ensure an evenly dried product, then delicately hand packed and inspected for perfection. Each long, curled nest will elevate any culinary creation.