White Truffle Polenta

• Imported from Italy, Giusto Sapore’s White Truffle Polenta delightfully combines a corn-based Italian comfort food with the decadent taste of aromatic white truffles. 
• Hailing from the Abruzzo region, our white truffle polenta is grown on Italian soil where local farmers hand select the grains to ensure the highest quality.
• Our white truffle polenta offers versatility when cooking, as it can be used served as a hot porridge or cooled down into a loaf that can be fried, baked, or grilled.
• Use as a main dish or serve with sauces, seafood, meats, and vegetables.
• All-natural, gluten-free, vegan, no salt added.

Giusto Sapore brings a centuries-old Italian recipe that bursts with flavor into our premium white truffle polenta. Hailing from the Abruzzo region, our gluten-free polenta features the finest quality cornmeal that central Italy has to offer, blended with seasonal and aromatic white truffles. Our authentic, artisanal Italian polenta can be enjoyed as is or paired with sauces, meats, vegetables, cheeses, and more.