Soup - Farro with Vegetables

An Italian farro soup with vegetables. Farro is an ancient grain with a nutty flavor and a pleasant chew, and it makes a hearty, wholesome bowl of soup.

How to enjoy it

• Cook following the package directions.
• Finish with a drizzle of extra virgin olive oil and grated cheese.
• Serve with crusty bread.

See the package photos for the full ingredient list, allergens and net weight.