- Imported from Sicily, Giusto Sapore’s Cannoli Shells are hand-rolled and fried to golden brown perfection.
- Our sweet, light and crispy pastry shells feature an enticing aroma of vanilla.
- Made by the hands of local Sicilian bakers, our cannoli shells boast a centuries-old recipe.
- Perfect to fill with cannoli cream, custard, ricotta cheese, pudding, or ice cream.
- All-natural, no additives or preservatives.
Hailing from the island of Sicily, our cannoli shells are made using the finest ingredients and time-tested recipes. Each batch of our exclusive Italian pastry dough is hand-rolled to its iconic tube-shape shell and then fried to golden brown perfection. Make traditional Italian cannolis by adding your favorite filling, such as sweet ricotta cheese, pistachio or hazelnut cream, or use as a topping for a decadent Italian dessert.