BUTTER, SPREAD, SALTY, MARGARINE, TRUFFLE, TRUFFLE SPREAD FOR CHARCUTERIE BOARD, TRUFFLE BUTTER WITH PASTA
Italian White Truffle Butter, view 2
Italian White Truffle Butter, view 3
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IMPORTED FROM ITALY

White Truffle Butter

$18.99

Butter with 5% bianchetto truffle and 0.5% white truffle (Tuber magnatum), plus flavorings. Stir it into risotto, toss it with fresh egg pasta or swirl it into polenta for a fragrant, elegant truffle finish. Product of Italy. Refrigerate after opening.

  • Gluten free
  • No preservatives
  • Made in Italy
Size: 2.6oz PC
Add $81.01 more for free shipping Carefully packed so every jar and bottle arrives safely.
Complete the dish
  • Bianchetto and white truffle Butter with 5% bianchetto truffle and 0.5% white truffle (Tuber magnatum).
  • Aromatic and elegant A lighter, more perfumed truffle flavor than black truffle butter.
  • Made for risotto Stir it into risotto or fresh pasta at the end for a silky, fragrant finish.
  • A small glass jar Product of Italy. Refrigerate once opened and use within 3 days.
MEET THE TRUFFLES

What bianchetto and white truffle bring

This butter is 94% butter with two pale truffles. Bianchetto, Tuber borchii, is a small white truffle harvested in late winter and spring. It has a pronounced, slightly garlicky aroma. The celebrated white truffle of Alba, Tuber magnatum, makes up 0.5%.

Together they give a fragrant, aromatic butter that suits delicate dishes. The label also lists flavorings, so the aroma comes from both the truffles and the added flavor.

Stir it into a finished four cheese risotto or toss it with our egg pappardella. If you prefer a deeper, earthier taste, try our black truffle butter.

Ingredients
Butter 94%, bianchetto truffle 5%, white truffle 0.5%, flavorings
Truffles
Tuber borchii (or albidum) and Tuber magnatum
Jar
3.17 oz (90 g) per label
Contains
Milk
Product of
Italy
After opening
Refrigerate, use within 3 days
HOW TO ENJOY IT

Five ways to use white truffle butter

  1. RisottoStir a spoonful into risotto off the heat, then add Parmigiano. Recipe below.
  2. Fresh egg pastaToss with tagliatelle or pappardelle, a splash of pasta water and grated cheese.
  3. EggsFinish soft scrambled eggs or a fried egg on toast with a little melted butter.
  4. Polenta and potatoesSwirl into creamy polenta or mashed potatoes just before serving.
  5. Warm breadSpread on hot toast or crostini and add a pinch of flaky salt.
TRY THIS TONIGHT

Four cheese risotto with white truffle butter

Our four cheese risotto mix does most of the work. The white truffle butter goes in last for a fragrant finish.

20 minServes 2 to 3

Ingredients

  • 1 package Giusto Sapore Four Cheese Risotto
  • Water, as directed on the package
  • 1 to 2 tbsp white truffle butter
  • Grated Parmigiano Reggiano, to serve
  • Freshly ground black pepper

Method

  1. Cook the risotto as directed on the package, stirring often, until creamy and just tender.
  2. Take the pot off the heat. Stir in the white truffle butter until melted and glossy.
  3. Let it rest for 1 minute, then serve topped with Parmigiano and black pepper.

Add the truffle butter off the heat. High heat dulls its aroma.

From our pantry
THE DETAILS

Everything that goes into it

Ingredients & dietary info

Butter
Bianchetto truffle
White truffle
Flavorings

Full ingredients: Butter 94%, bianchetto truffle 5% (Tuber borchii o albidum Pico), white truffle 0.5% (Tuber magnatum Pico), flavorings.

AllergensContains milk.
Dietary preferencesGluten free

About this product

  • Imported from Italy, Giusto Sapore's White Truffle Butter is a unique blend of butter and White truffles.
  • Our gourmet, rich and creamy butter is made from our highest quality butter and authentic, lush Italian white truffles.
  • The rich white truffles add a luxurious twist to this conventional condiment, creating a truly decadent flavor.
  • Pairs well with meats, vegetables, pastas, risottos, breads, and crostini.
  • All-natural, vegetarian, and gluten free.

Giusto Sapore's White Truffle Butter is a rich, creamy indulgence imported from Italy and delivered straight to your kitchen table. Our premium, gourmet truffle butter hails from the Umbria region in central Italy. There family-owned and operated truffle farms produce this delicious tasting product. Our lush, white truffles are hunted, hand-selected, sliced fresh and added to our creamy butter. The earthy and intoxicating truffle taste can be used to flavor many dishes or simply enjoyed on its own as a spread.

Ingredients

Butter 94%, bianchetto truffle 5% (Tuber borchii o albidum Pico), white truffle 0.5% (Tuber magnatum Pico), flavorings.

Contains: Milk.

May contain: Traces or spores of the genus Tuber spp.

Storage: Refrigerate after opening; consume within 3 days.

Ingredients are taken from the product label. Always check the package for the most current ingredient and allergen information.

Storage & care

Refrigerate after opening; consume within 3 days.

FIND YOUR BUTTER

White or black truffle butter?

We carry two truffle butters. Here's how they compare.

You're viewing

White truffle butter

Truffles
Bianchetto 5% and white truffle 0.5%
Flavor
Garlicky and aromatic
Best for
Risotto, fresh pasta, eggs
Jar
3.17 oz (90 g)
After opening
Use within 3 days

Black truffle butter

Truffles
Summer truffle and black truffle (T. melanosporum)
Flavor
Earthy and savory
Best for
Steak, eggs, pasta, mashed potatoes
Jar
2.6 oz (75 g)
After opening
Use within 7 days
View
COOK WITH IT

Recipes to try with this

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Your white truffle butter questions, answered

What is bianchetto truffle?

Bianchetto, Tuber borchii, is a small white truffle found in late winter and spring. It has a stronger, slightly garlicky aroma and costs far less than the white truffle of Alba.

How much white truffle is in the butter?

The label lists bianchetto truffle at 5% and white truffle (Tuber magnatum) at 0.5%. The rest is butter (94%) and flavorings.

Does it contain added flavor?

Yes. The label lists flavorings, so we don't describe it as all natural.

How long does it keep after opening?

Refrigerate after opening and use within 3 days, as the label directs.

Does it contain allergens?

Yes, it contains milk. The label also notes it may contain traces or spores of other Tuber species.

Can I send it as a gift?

Absolutely. Build an oil & vinegar box or a jam & antipasti collection on our Gifts page, and add a free handwritten note.

What if something arrives damaged?

Glass travels well with us, but if anything arrives broken, contact us with a photo and we’ll make it right.